Fulvic Factor, Shilajit the Ayurvedic Anti-Oxidant

Fulvic Factor The Ayurvedic Anti-Oxidant

In ancient Nepali holy text, Shilajit translates into

"The Destroyer of Weakness"

The Effect of Shilajit on the Body.

* Anti-Aging Properties
* Increases Growth Hormone
* Increases Sex Drive (#1 use in India)
* Powerful Anti-Oxidant
* Increases Assimilation
* Stimulates Metabolism
* Decreases Body Fat
* Helps to Balance Blood Sugar
* Maximizes the Immune System
* Helps the Body to Adapt to Stress
* Enhances & Transports Nutrients
* Catalyzes Enzyme Reactions
* Detoxifies Pollutants
* Transforms Minerals
* Promotes Healthy Cell Division
* Anti-Inflammatory Properties
* Promotes Mental Clarity

How was it discovered?

Shilajit has been used for thousands of years and for as many different health problems. It is listed as a healing agent in ancient Sanskrit writings and is used today in Ayurvedic health practices. The discovery is said to be made by Himalayan villagers observing large white monkeys migrate to the mountains in the warm summer months. The monkeys were seen to be chewing a semi-soft substance that flowed from between layers of rock. The villagers attributed the monkey's great strength, longevity and wisdom to the substance. They began to consume it themselves and reported a broad spectrum of improvements in health. It seemed to give them more energy, relieve digestive problems, increase sex drive, improve memory and cognition, improve diabetes, reduce allergies, improve the quality and quantity of life and it seemed to cure all diseases.

What is it?


Shilajit is an exudate that is pressed out from layers of rock in sacred mountains in Nepal and other high mountains. It is composed of humus and organic plant material that has been compressed by layers of rock. Humus is formed when soil microorganisms decompose animal and plant material into elements usable by plants. Plants are the source of all our food and humus is the source of plant food. Unlike other soil humus, Shilajit humus consists of 60 - 80% organic mass. About 200 million years ago, India was a large island off the Australian coast separated from the Eurasian continent by the Tethys Sea. The Indian continent drifted north at a rate of about 9 meters a century. This movement lead to the eventual disappearance of the Tethys Sea. 40 to 50 million years ago the Indian continent collided with the Asian continent. This caused the seabed of the Tethys Sea to be pushed up and keep moving up to eventually form the Himalayan Mountains. The Himalayan Mountains continue to rise more than 1 Centimeter a year. During this transition the mineral rich and fertile soil of the seabed gave rise to a lush and dense tropical jungle. As the ground continued to be pushed up to become mountains a lot of the plants became trapped by layers of rock and soil and remained preserved for thousands of years. These plants had never been exposed to any chemicals, fertilizers or pesticides. They are gradually transformed into Humus, a rich organic mass that is food for new plant life. Due to microbial action and the tremendous pressure from the weight of the mountains the Humus was transformed into a dense, viscous, mineral rich mass. The trapped layers of Shilajit become exposed due to the freezing winters, hot summer sun and erosion from monsoon rains. Shilajit will "flow" out from between the cracks in the layers of rock during the summer when the temperature of the mountains gets warm enough and the Shilajit becomes less viscous. The native Nepali people them climb the mountains, repel down cliffs to collect the
Shilajit.

Fulvic Factor - $49.95

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90 Capsules

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